Diet and Nutrition

 7.5 ECTS credits

Progressive specialisation: G1N (has only upper鈥恠econdary level entry requirements)
Education level: Undergraduate level
Selection:

Selection is usually based on your grade point average from upper secondary school or the number of credit points from previous university studies, or both.

This course is included in the following programme

  • Start Spring 2025
  • Mode of study Campus
  • Language Swedish
  • Course code IDGB16
  • Application code KAU-46217
  • Study pace 100% (Day)
  • Study period week 9鈥13
  • Schedule
  • Introductory Information
  • Reading list